November 1, 2024
Easy 30-Minutes Chocolate Covered Graham Crackers Recipe (No Bake Treat)

Easy 30-Minutes Chocolate Covered Graham Crackers Recipe (No Bake Treat)

When I am craving a memorable delight, chocolate covered graham Crackers are my leading preference.  It is a crunchy and sweet instant dessert that can be prepared within half an hour and needs only a few easy ingredients that we always keep on hand. Specific eats are only created in memories. 

For me, chocolate-coated Graham Crackers will always be nostalgic as used to munch them in my childhood, and hands down homemade ones always beat the store-bought chocolate cookies. 

Whenever I am making this, I always get my little siblings involved too. Believe me, they love adding their favorite sprinkles on top of chocolate crackers. 

To make this you can dip Graham Crackers in melted brown chocolate, you can also use dark or white chocolate and embellish with your favorite topping. 

It is a simple no-bake dessert much to my delight, although I love baking but sometimes due to my hectic routine, it becomes a hassle to bake for hours. 

Fortunately, this instant dessert will please the sweet palate of every sweet lover. My family loved this convenient delight at home parties, which they usually relish after the feast.

In this guide, you will get the complete recipe of chocolate covered Graham Crackers along with its nutritional information, storage tips, serving ideas, or some delicious variations that you will cherish.

What Is Chocolate Covered Graham Crackers?

Have you ever tasted chocolate covered graham crackers? Chocolate-coated Graham Crackers is a famous instant dessert that brings together the crispiness of crackers with the sugariness of chocolate. 

It is liked among all ages of people. This mouth-watering delight is made by coating graham crackers with a layer of chocolate. 

Then the crackers are garnished with sprinkles or any of one’s favorite topping. They can perfectly match any occasion, you can make this simple yet delicious treat as a get-together dessert, surprise gift, or daily treat.

Why You Will Love Chocolate Covered Graham Crackers?

What makes this blend of chocolate and crispy Graham crackers so tempting? There are many justifications which will compel you to have this tasty yet easy quick dessert.

No Bake Dessert

The best thing about this chocolate cracker is that it requires no baking and is an instant dessert. There is no need to switch on the oven to ready this dessert.

Easy To Make

You can efficiently prepare the chocolate covered graham crackers with a few homemade ingredients in minutes. No need to go and buy the expensive ingredients to make this recipe.

Kids Favorite

It is the best dessert recipe that kids adore and enjoy at their birthday celebrations.

Customizable

You can customize these chocolate crackers with your favorite chocolate or toppings like colorful sprinkles, or nuts to create innovative flavors.

Delicious Texture

The combination of sweet melted chocolate and crunchy graham crackers delivers a mouth-watering texture for anyone having a sweet tooth.

Noted Ingredients For Chocolate Covered Graham Crackers

Which ingredients are needed to make chocolate crackers? To create this instant dessert, we will need just three pivotal ingredients. Let’s assemble them:

Graham Crackers

I used a 15 oz packet of honey graham crackers. But you can also use chocolate graham crackers and cinnamon sugar graham crackers.

Chocolate Chips

Brown chocolate chips are best to go with honey graham crackers. You can also use white chocolate chips or dark chocolate chips.

Butter & Salt

Mix the butter or salt in melted chocolate enhancing the taste and giving a silky shine to the chocolate.

Sprinkles

You can use your favorite topping on chocolate covered graham crackers. Some of our choices contain rainbow sprinkles, flaked sea salt, granulated pretzels, and colorful bunties. You can also garnish your crackers with dry shredded coconut or diced walnuts.

Variations In Chocolate Covered Graham Crackers

Have you ever thought about testing distinct types of chocolate for the coating, except brown, dark, or white chocolate? Any chocolate makes this graham cracker innovative. This instant dessert is a pleasure to customize based on your taste. Let’s try some unique variations:

Peanut Butter

Peanut butter is the best and healthy choice to versatile your chocolate crackers. Simply spread the thin layer of peanut butter on crackers then coat with melted chocolate or garnish with chopped walnuts. 

This is the perfect variation for a peanut butter lover, you will feel the gooey taste of peanut butter or crunch of chocolate in your mouth.

White Chocolate

Some kids love to consume white chocolate because it is sweet as compared to brown or dark chocolate. So, you can skip the brown chocolate or take white chocolate chips instead. 

Coat the graham cracker in white melted chocolate or for topping use the birthday mix sprinkles that attract more kids.

Drizzle The Melted Chocolate

Some people are very sophisticated, they do not prefer multicolored sprinkles. So, another best choice is to drizzle the chocolate instead of adding the walnuts, sea salt, or sprinkles. Just melt the chocolate, pour in a piping bag, or gently drizzle on top of chocolate-coated crackers.

Nutella

You can also cover your graham crackers with room temperature Nutella or garnish it with sea salt to get the mild taste of Nutella.

Graham Crackers Ice Cream Sandwiches

Graham Crackers ice cream sandwich is the most delicious variation that is loved by everyone. Take a bowl, add whipping cream, sugar, vanilla essence, or pulp of any seasonal fruit. 

Beat it until it is thick and freeze it for one hour. Finally, take one cracker, add the layer of frozen whipping cream, or cover it with another cracker. Graham Crackers ice cream sandwich is ready to eat.

Tell us in the comments sections which variation you like most or you are all set to try out!

Serving Ideas For Chocolate Covered Graham Crackers

Not certain about solids but do you know what beverages go well with chocolate covered Graham crackers? Well, there are so many beverages that can round off the sweetness of chocolate crackers.

  • Hot Chocolate is another best serving idea for kids. 
  • Chocolate crackers go well with fresh fruit platters like strawberries, fresh Cherries, berries, or red grapes.
  • Chocolate crackers are the best instant snack to serve on the dessert table for your guests.

How To Store Chocolate Covered Graham Crackers?

Are you looking for short-term or long-term storage keys for chocolate covered crackers? If so, then read the storage solutions carefully that are written below:

At Cool Places

Cool or dry temperature is essential for short-term storage. You can store at a cool temperature for up to 3 days.

Refrigerator

Place all the chocolate crackers in an air-tight container and store them in the refrigerator for up to two weeks.

Freezer

Can you freeze chocolate covered graham crackers? Sure thing! The freezer is indeed a long-term storage solution for any food. You can place your chocolate cracker in a freezer bag or store it for up to two months. Thaw the crackers at room temperature before serving them to guests.

FAQs On Chocolate Covered Graham Crackers

These cookies are flaky, delicately sweet baked items with whole grain graham flour, honey, brown sugar, and cinnamon. Graham crackers were produced in the late 19th century by Sylvester Graham, a minister and frontiers-person of the temperance movement.

Yes, it might be healthy and wholesome if you combine them with top-quality side of protein, fat, and fiber. That is particularly healthy for individuals living with diabetes.

Some cookies are moist and arid, salty, or debased with spicy seasonings. But graham crackers are sweet, comforting, and spiced up with dreamy three ingredients such as honey, cinnamon, and vanilla.

How To Make Chocolate Covered Graham Crackers?

Easy Chocolate Covered Graham Crackers Recipe (No Bake Treat)

Course: Dessert, Snacks, AppetizersCuisine: AmericanDifficulty: Easy
Servings

15

servings
Prep time

10

minutes
Freezing time

20

minutes
Calories

190

kcal
Total time

30

minutes

In this no-bake dessert recipe, crackers are dipped in melted brown chocolate and garnished with different toppings.

Ingredients

  • 30 Graham crackers

  • 1 ½ cup melted chocolate chips

  • 1 tablespoon butter

  • 2-3 pinches salt

  • For Garnishing
  • ¼ cup White melted chocolate

  • Sprinkles (as per party’s theme)

Directions

  • Take a large baking tray and cover the baking tray with butter paper or wax paper.
  • Melt the chocolate chips in a double boiler, after melting, add butter or a pinch of salt to enhance the taste of melted chocolate.
  • Dip the crackers in melted chocolate one after another. I recommend using two spoons to dip them and turn them over to ensure the crackers are completely covered. Raise the crackers with a spoon and softly flick off the extra chocolate. Position the chocolate-covered crackers on the baking tray.
  • Garnish all the chocolate covered graham crackers with multicolored sprinkles.
  • Allow chocolate crackers to harden and get firm. You can freeze them in the freezer for about 20 minutes.
  • After setting in the freezer, melt the white chocolate and drizzle it on chocolate crackers. It looks more tempting and appealing.
  • Finally, ⁠delicately take off crackers from the butter paper and relish with the cold coffee!

Notes

  • Make sure you melt the chocolate chips in a dual boiler on the stove to get a smooth finish.
  • Garnish your crackers with eye-catching sprinkles before chocolate solidifies. Or else the chocolate firms up and the toppings will not stick.⁠
  • Use butter paper or wax paper paper to take off crackers easily.
  • Don’t burn the chocolate, it will ruin the taste of crackers.
  • Drizzle the white melted chocolate after the chocolate is set on the crackers, otherwise chocolate lines won’t be visible.

Chocolate Covered Graham Crackers Nutrition

Nutrition Facts

15 servings per container

Serving Size15g


  • Amount Per ServingCalories190
  • % Daily Value *
  • Total Fat 8g 13%
    • Saturated Fat 7g 35%
  • Cholesterol 1mg 1%
  • Sodium 119mg 5%
  • Potassium 192mg 6%
  • Total Carbohydrate 25g 9%
    • Dietary Fiber 1g 4%
    • Sugars 12g
  • Protein 4g 8%

  • Vitamin C 1%
  • Calcium 90%
  • Iron 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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