Have you ever tried baked Spaghetti with Alfredo sauce? If not, then don’t worry in this article you will get the best recipe for baked spaghetti. Pasta is the beloved food in our house showing up on our dinner menu almost every week. 

My siblings are especially crazy about baked Spaghetti that is also viral on TikTok. I made this recipe with my style adding my signature touch and everyone loved it. 

You can pair your baked spaghetti with your favorite serving like fresh salad or garlic bread knots. This mouth-watering baked spaghetti also known as Million Dollar Pasta, showcases a trio of flavors that will thrill your taste senses. 

The first layer of creamy spaghetti in Alfredo sauce, followed by a red meat marinara sauce, and finally, a thick layer of melted cheese for a golden finish. Despite its delicious taste, this classic recipe is easy to prepare at home.

In this guide, you will get the entire recipe of Alfredo Spaghetti, its ingredients detail, serving ideas, storage tips, and helpful tips for making this recipe.

Why We Love Spaghetti With Alfredo Sauce?

Is baked spaghetti with Alfredo sauce an Italian dish? Yes, it is a classic Italian-American dish with mouth-watering recipe. So quit what you are making and add this dish to your festive menu. 

It is going to be included in exquisitely delicious meals. In this recipe, spaghetti is swirled with a homemade creamy alfredo sauce. 

The second layer of marinara meat sauce is placed on top of alfredo sauce finished with mozzarella cheese, and baked. This recipe is extremely popular on TikTok nowadays. 

Mix your favorite vegetables and make a fresh salad and some garlic bread knots are perfect side dishes to serve with baked spaghetti. 

This is a comfort food for my family members, and we love to make it on weekend nights. This is creamy, meaty and cheesy all at once, the three different layers in this spaghetti recipe are flavorful.

How To Make Spaghetti With Alfredo Sauce?

Are you looking for the viral TikTok recipe for Alfredo Spaghetti? If yes, then read the whole recipe carefully that is written below. 

In this delectable dish, spaghetti is coated with homemade cheesy Alfredo sauce with a second layer of marinara meat gravy, finished with mozzarella cheese.

Noted Ingredients For Making Spaghetti With Alfredo Sauce

Which ingredients are essential for making baked Spaghetti? For making baked spaghetti we need basic ingredients that are easily available and don’t need any fancy ingredients:

For Alfredo Spaghetti

For Red Marinara Meat Sauce

Spaghetti

Spaghetti is an easily available ingredient, you can alternate the spaghetti noodles with pici, tagliatelle, or any other of your favorite long pasta.

Butter

Salted butter enhances the taste of the dish and makes Alfredo sauce more creamy and rich in taste.

Salt

Salt also elevates the flavor of the dish and balances the level of spice.

Tomatoes Puree

The fresh blanched tomato puree also provides extra flavor in red marinara sauce. But you can use jar tomato puree if you have limited time.

Spices

All the spices are added to baked spaghetti like salt, pepper, oregano, and crushed red chilies to enrich the flavor of the dish.

Milk & Milk Cream

Both are main ingredients to make alfredo sauce more creamy. You can replace milk cream with mozzarella cheese.

Vegetables

Some vegetables like onion, garlic, tomatoes, green chilies, and cilantro provide earthy or fresh flavor to the dish.

Ground Chicken

Select your favorite meat for making marinara meat sauce. I used boneless chicken, you can add any other lean meat though, which adds a protein-enriched and harmonious flavor.

Mozzarella Cheese

Sprinkle a lot of mozzarella cheese on top of your dish and bake in a preheated oven delivering a golden shine, salty and creamy taste that we all adore.

Instructions

For Alfredo Sauce

• Take a big pot of water, and boil it at moderate heat. Boil the spaghetti noodles for 7-8 minutes. After boiling the noodles, pour off the excess water and keep aside.

• To prepare the homemade alfredo sauce, add a cube of butter to a large sauté pan at a moderate temperature. Add onion, and garlic and cook for 1 minute. 

• Add flour and stir it continuously then add milk and cook it until the sauce is thick. Add salt, pepper, chicken powder, and oregano. Mix it well, add cream, and cook for 1 minute. 

• Later add boiled spaghetti, mix it well, and pour the spaghetti into the baking dish. Make sure your sauce is a little bit runny, otherwise, the spaghetti will get dry.

For Red Marinara Meat Sauce

• Take a pan add olive oil, heat it. Add onion, garlic and sauté it for 2 minutes then add ground chicken. Cook the chicken for 5-6 minutes.

• When the chicken is half cooked, then add spices, tomatoes, and green chilies, and cook it for 2-3 minutes. 

• ⁠In the last step, add fully ripe tomato paste, vinegar, sugar, crushed red chilies, and oregano, and mix it well.

• Cook it until the sauce is thick, then pour the second layer on a baking dish. 

• In the last step, add shredded mozzarella cheese and bake the spaghetti in the preheated oven at 350°C.

• Garnish with some parsley and serve it with your favorite drink or garlic bread.

Serving Suggestions For Spaghetti With Alfredo Sauce

What is the great idea for sides to serve with baked spaghetti? Baked spaghetti itself is a complete dish. But you can serve it with some delicious side dishes to elevate the taste of the dish:

• Garlic Bread

• Garlic Bread Knots

• Stir-fried Baby Bok Choy

• Japanese Spinach Salad

• Roasted Vegetables like Zucchini or potatoes.

• Marinara Sauce

• Grilled Sausages

How To Store Spaghetti With Alfredo Sauce

How long can we store our favorite baked spaghetti? Storing Alfredo Spaghetti properly is important to savor it later. Let’s uncover some storage tips to keep your delicious dish fresh for a considerable time:

In Fridge

Store the spaghetti in an airtight container, and keep it in the fridge for up to three to four days.

In Freezer

Store the spaghetti in an airtight container to prevent moisture, and freeze it in the freezer for up to 3 months. Thaw and reheat it to enjoy this later.

Reheat It To Moderate Temperature

Always try to reheat the thawed food at 74C° to ensure food safety.

FAQs On Spaghetti With Alfredo Sauce

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